With increasing health awareness worldwide, lactose intolerance has become a major
concern of consumers, creating new market opportunities for low-lactose/lactose-free dairy …

Enzymes are biological catalysts that facilitate a diverse range of biochemical reactions in a
highly specific and efficient manner. The development of inhibitors of several clinically …

Enzyme immobilization has plethora of applications in industrial and production activities.
This is predominantly because immobilized enzymes have elevated long-term operational …

The surface of polydopamine (PDA) coated magnetic particles was grafted spontaneously
with diaminopolyethylene glycol (DAPEG) as a second polymer layer by conjugation of PDA …

In this study, composite adsorbents consisting of a mixture of chitosan (CTS), boron nitride (h-
BN) and halloysite (HNT) were used for the adsorption of Acid Violet 90 (AV90) dye in a …

Abstract β-Galactosidase is a glycoside hydrolase enzyme that possesses both hydrolytic
and transgalactosylation properties and has several benefits and advantages in the food …

In this study Bacillus sp. isolated from snail droppings displayed ability to coproduce
cellulase, xylanase and pectinase by solid state fermentation on citrus peel. The enzymes …

乳糖酶是一种重要的食品添加剂, 具有催化β-1, 4 糖苷键水解和转糖苷作用,
能水解乳糖和生产低聚半乳糖, 在乳品工业中有重要的研究应用价值. 受复杂反应体系 …

The objective of this study was to immobilize a recombinant β-galactosidase (Gal) tagged
with a cellulose-binding domain (CBD) onto a magnetic core-shell (CS) cellulose system …

β‐Galactosidases are crucial enzymes that hydrolyse oligosaccharides and polysaccharides
with terminal β‐1, 4‐glycosidic bonds. Though the traditional application of β …