Background This systematic review and meta-analysis examine the effects of okra
consumption on cardiometabolic risk factors in individuals with prediabetes and diabetes …

Background: Evidence from preclinical studies has found a correlation between the
development of type 2 diabetes (T2D) and vitamin D deficiency. However, evidence from …

Type 2 diabetes (T2D) is characterised by insulin resistance and leads to hyperglycaemia.
Its prevalence and associated complications continue to rise exponentially, despite the …

Aims The recent trend toward the use of natural functional and medical supplements has
motivated the focus on the search and revival of traditional medicinal plant applications for …

The global prevalence of cardiovascular diseases (CVDs), including dyslipidemia and
atherosclerosis, is rising. While pharmacological treatments for dyslipidemia and associated …

The use of medicinal plants in the management of diabetes mellitus (DM) is extensively
reported. However, there is still very limited information on the role of these plants as …

Diabetes mellitus (DM) represents a highly prevalent metabolic disorder across the globe.
This study aimed to determine the ameliorative efficacy of glibenclamide (Gli) and …

Background Diabetic nephropathy (DN) is a common complication of type 2 diabetes. Okra
(Abelmoschus esculentus L) is reported to have anti-diabetic effects. The present study …

The incidence of diabetes mellitus (DM) is increasing worldwide, and there is growing
interest in the potential use of natural compounds as an alternative treatment for managing …

The clinical research findings on the effects of okra consumption on blood glucose and lipids
are inconsistent. In this study, we aimed to explore the impact of okra consumption on …