Molecular dynamics (MD) simulation is used increasingly to explore mechanisms of
interactions and conformational relationships between food proteins and other food …

Background Plant proteins, especially legume proteins, are among the most versatile,
nutritious, and sustainable protein sources compared to animal-derived counterparts …

Plant proteins have recently gained market demand and momentum due to their
environmentally friendly origins and health advantages over their animal-derived …

High pressure processing (HPP) exhibited different effect on polyphenol oxidase (PPO), but
the conformational changes was not clear yet. In this study, molecular dynamics simulation …

The effects of high pressure treatment (100–400 MPa for 20 min) on the structural and
digestive properties of myoglobin were investigated by UV–vis absorption spectroscopy …

Bambara bean (Vigna subterranea), also known as the underground bean, is a leguminous
crop indigenous to Africa, celebrated for its high nutritional value, particularly its protein …

Plant-based foods are being considered seriously to replace traditional animal-origin foods
for various reasons. It is well known that animals release large amounts of greenhouse …

Bambara bean is a rich low-cost protein source and a functional ingredient in the food
industry. We investigated the effects of temperature and different pH on the physicochemical …

Bean protein has emerged as a promising alternative for the food industry. To explore its
potential applications, this study aims to investigate the effects of dynamic high-pressure …

Phospholipids-rich goat milk provides health benefits to consumers. The effects of
homogenization on the disruption and recombination of milk fat globule membrane and …