Grain legumes are indispensable sources of plant-based protein, predominantly grown for
their edible seeds. They are characterized with their exclusive property of symbiotic nitrogen …

Pulses are of paramount importance in Indian agriculture for being incredibly rich in
vegetable protein. Their unique characteristic of symbiotic nitrogen fixation in collaboration …

The increasing need for sustainable agricultural practices due to the overuse of chemical
fertilizers has prompted interest in microalgae as biofertilizers. This review investigates the …

A pot experiment was conducted at Department of Agricultural Chemistry and Soil Science,
College of Agriculture, Junagadh during summer season of 2016 to evaluate soil application …

Black gram commonly known as mashbean (Vigna mungo L.) is one of the most important
pulse crop grown in Pakistan. It covers an area of 24.5 thousand hectare with 10.9 thousand …

Legumes are the most important source of food and fodder but due to climatic changes and
global warming; crops are consistently exposed to environmental stresses such as low water …

A field experiment was undertaken in the post-Rabi season of 2019-2020 to reveal the
response of greengram (Vigna radiata L.) to seed dressing and seed priming with nano …

A experiment was conducted in Crop Research Farm in department of agronomy during
Zaid season of 2023 on Black gram crop. The treatment consisted of 3 levels of Boron (3000 …

The increasing need for sustainable agricultural practices due to the overuse of chemical
fertilizers has prompted interest in microalgae as biofertilizers. This review investigates the …

A pot experiment with medium black calcareous soil was conducted to assess the interactive
effects of boron (B) and molybdenum (Mo) fertilizers on the growth and yield of groundnut …