Biomedical applications of tannic acid
A Baldwin, BW Booth - Journal of Biomaterials Applications, 2022 - journals.sagepub.com
Tannic Acid (TA) is a naturally occurring antioxidant polyphenol that has gained popularity
over the past decade in the field of biomedical research for its unique biochemical …
over the past decade in the field of biomedical research for its unique biochemical …
Tannin in ruminant nutrition
Tannins are polyphenols characterized by different molecular weights that plants are able to
synthetize during their secondary metabolism. Macromolecules (proteins, structural …
synthetize during their secondary metabolism. Macromolecules (proteins, structural …
Technological application of tannin-based extracts
Tannins are polyphenolic compounds naturally found in vegetables. Their presence in
nature has prompted their historical use in many different ways. The revision of their …
nature has prompted their historical use in many different ways. The revision of their …
By-products of agri-food industry as tannin-rich sources: A review of tannins' biological activities and their potential for valorization
During recent decades, consumers have been continuously moving towards the substitution
of synthetic ingredients of the food industry by natural products, obtained from vegetal …
of synthetic ingredients of the food industry by natural products, obtained from vegetal …
Traditional applications of tannin rich extracts supported by scientific data: Chemical composition, bioavailability and bioaccessibility
Tannins are polyphenolic compounds historically utilized in textile and adhesive industries,
but also in traditional human and animal medicines or foodstuffs. Since 20th-century …
but also in traditional human and animal medicines or foodstuffs. Since 20th-century …
Analysis of iron complexes of tannic acid and other related polyphenols as revealed by spectroscopic techniques: Implications in the identification and characterization …
A Espina, MV Cañamares, Z Jurasekova… - ACS …, 2022 - ACS Publications
In this work, a structural analysis of the polyphenol complexes with iron and copper at
several conditions is reported. The investigated polyphenols were tannic acid, gallic acid …
several conditions is reported. The investigated polyphenols were tannic acid, gallic acid …
Effect of gut microbiota biotransformation on dietary tannins and human health implications
Tannins represent a heterogeneous group of high-molecular-weight polyphenols that are
ubiquitous among plant families, especially in cereals, as well as in many fruits and …
ubiquitous among plant families, especially in cereals, as well as in many fruits and …
Antifungal activity and mechanism of action of tannic acid against Penicillium digitatum
C Zhu, M Lei, M Andargie, J Zeng, J Li - Physiological and Molecular Plant …, 2019 - Elsevier
Penicillium digitatum is a destructive post-harvest pathogen of citrus fruit during storage and
marketing. The aim of this study is to evaluate the activity of the natural polyphenolic …
marketing. The aim of this study is to evaluate the activity of the natural polyphenolic …
Applications of tannins in industry
Tannins are water-soluble natural polyphenols mainly present in plant-based materials,
including food. Tannins play a very significant role as a raw material for sustainable green …
including food. Tannins play a very significant role as a raw material for sustainable green …
New insights into iron-gall inks through the use of historically accurate reconstructions
RJ Díaz Hidalgo, R Córdoba, P Nabais, V Silva… - Heritage Science, 2018 - Springer
Iron-gall inks have been described as complexes of iron ions with gallic or tannic acids,
available in gall extracts. To assess this working hypothesis, we have prepared medieval …
available in gall extracts. To assess this working hypothesis, we have prepared medieval …