The exact pathophysiology of heart failure (HF) is not yet known. Western diet, characterized
by highly sweetened foods, as well as being rich in fat, fried foods, red meat and processed …

Despite increased availability of effective drug therapy for treatment of heart failure (HF), the
morbidity and mortality in chronic heart failure (CHF) are unacceptably high. Therefore, there …

The evolution of cardiac function and dysfunction and the activity of left ventricular twist are
important in the mechanisms of chronic heart failure (CHF). Heart failure (HF) with preserved …

Objectives Heart rate variability (HRV) reflects the capacity to adapt to internal and
environmental changes. Decreased HRV may indicate inadequate adaptive capacity. This …

There is evidence that behavioral risk factors, such diets rich in refined carbohydrates, sugar
trans-fat and saturated fat and salt, the lack of mastication during eating, sedentary behavior …

Western diet, characterized by highly sweetened foods, as well as being rich in fat, fried
foods, eggs, red and processed meat, and sweet beverages, may result in inflammation …

Background: The mysteries of diastole need to be discovered despite increased availability
of speckle tracking echocardiography with improved understanding of left ventricular (LV) …

In the prehistoric Harrapan culture of India, before and after 2000 BCE, there was the system
of medicine with professional healers, sanitation and hygiene. The people of Indus Valley …

Currently, there is a persistent controversy about the identification and classification of heart
failure (HF). According to a Report of the Heart Failure Society of America, Heart Failure …

Heart failure (HF) can range from preHF (PHF), a state of high risk of developing myocardial
dysfunction, to advanced chronic HF, which may be graded into four stages. The risk factors …