[HTML][HTML] Nutritional quality of the European spiny lobster Palinurus elephas (JC Fabricius, 1787)(Achelata, Palinuridae) and the non-indigenous northern brown …
The European spiny lobster is a species of great commercial value, yet a limited scientific
knowledge exists on its biology, ecology, and physiology, especially for the stocks from east …
knowledge exists on its biology, ecology, and physiology, especially for the stocks from east …
Chemical quality assessment of traditional salt‐fermented shrimp paste from Northern Mindanao, Philippines
AR Pilapil, E Neyrinck, D Deloof… - Journal of the …, 2016 - Wiley Online Library
BACKGROUND Shrimp paste is an important fermented commodity in the Philippines, but
so far its quality parameters have hardly been characterized. In this study, paste samples …
so far its quality parameters have hardly been characterized. In this study, paste samples …
Effect of feeding level on growth, body composition, fatty acid profile, and nutrient accumulation in shrimp (Litopenaeus vannamei)
AK Ghosh - Aquaculture International, 2018 - Springer
A study was conducted in a recirculating aquaculture system (RAS) to assess the growth
performance, body composition, fatty acid profile, and nutrient accumulation in different …
performance, body composition, fatty acid profile, and nutrient accumulation in different …
Variation in the Fatty Acid Composition Between and Within Two Mantis Shrimp Species, Harpiosquilla harpax and Miyakea nepa: Impact of Season and Sex
E Ramezani-Fard, MS Kamarudin… - Journal of aquatic …, 2016 - Taylor & Francis
Harpiosquilla harpax and Miyakea nepa are two out of 400 marine crustaceans commonly
known as mantis shrimp. Mantis shrimp are commercially valuable and can be found in fish …
known as mantis shrimp. Mantis shrimp are commercially valuable and can be found in fish …
Comparison of fatty acid profiles of male and female giant red shrimps (Aristaeomorpha foliacea RISSO, 1827) obtained from Mediterranean Sea
This study was carried out to detect the concentration of fatty acid in female and male
specimens of commercially important giant red shrimp (Aristaeomorpha foliacea) obtained …
specimens of commercially important giant red shrimp (Aristaeomorpha foliacea) obtained …
[PDF][PDF] Nutritional composition of penaeidean shrimps along Tamil Nadu, southeast coast of India
RSS Priyadarshini, PK Karuppasamy… - Journal of the Marine …, 2015 - mbai.org.in
Nutritional composition of commercial shrimps of wild origin was comparatively studied
between Melicertus canaliculatus, Marsupenaeus japonicus, Melicertus latisulcatus and …
between Melicertus canaliculatus, Marsupenaeus japonicus, Melicertus latisulcatus and …
[PDF][PDF] Relatórios Científicos e Técnicos do IPMA-Série Digital
D Henriques, L Bugalho, C Marreiros, J Cruz… - ipma.pt
RESUMO A Captura por Unidade de Esforço (CPUE) estandardizada de pescarias
comerciais, ou seja, dados de capturas comerciais modelados estatisticamente para …
comerciais, ou seja, dados de capturas comerciais modelados estatisticamente para …
Study of concentration of omega-3 and omega-6 fatty acids in Persian Gulf, s wild and farmed green tiger shrimp (P. semisulcatus) in the limited area of Bushehr …
M Gholipour, R Ghorbani Vaghei… - Iranian South Medical …, 2016 - ismj.bpums.ac.ir
Background: Sea foods contain high level of unsaturated fatty acids. The aim of this study is
comparison of ώ 3 and ώ 6 levels in wild and farmed green tiger shrimp (P. semisulcatus) …
comparison of ώ 3 and ώ 6 levels in wild and farmed green tiger shrimp (P. semisulcatus) …
Análise Do Perfil De ácidos Gordos De Camarinha, Palaemonetes Varians
RJJ da Encarnação - 2013 - search.proquest.com
Um dos principais fatores associados ao benefício do consumo do pescado é a sua
constituição em ácidos gordos. Neste trabalho analisou-se o perfil de ácidos gordos da …
constituição em ácidos gordos. Neste trabalho analisou-se o perfil de ácidos gordos da …