Climate changes induced by anthropogenic greenhouse gas emissions (mainly carbon
dioxide) is one of the major threats of the modern era. Primary causes are the high reliance …

The world population is continuously growing, so it is important to keep producing food in a
sustainable way, especially in a way that is nutritious and in a sufficient quantity to overcome …

The red seaweed group (Rhodophyta) is one of the phyla of macroalgae, among the groups
Phaeophyceae and Chlorophyta, brown and green seaweeds, respectively. Nowadays, all …

Seaweed-based cosmetics are being gradually used by consumers as a substitute of
synthetic equivalent products. These seaweed-based products normally contain purified …

Microalgae consist of a diverse group that includes prokaryotic cyanobacteria and
eukaryotic photosynthetic microorganisms that inhabit freshwater and marine habitats …

Depleting fossil fuel, soaring prices, growing demand, and global climate change concerns
have driven the research for finding an alternative source of sustainable fuel. Microalgae …

Microalgae have important potential in the bio‐based industry. However, their light‐
utilization mechanisms are still not fully understood. Together with knowledge of their …

In this paper, a detailed review on the recent advances in the production of biofuels and
biochemicals from microalgae and Jatropha is presented. This review includes critical …

The genomic era of biology has created unprecedented opportunity to study how life works,
including understanding evolutionary principles, bioprospecting for novel antibiotics, and …

Search for new and renewable sources of energy has made research reach the tiny little
tots, microalgae for the production of biodiesel. But despite years of research on the topic, a …