A sustainable and wholesome food supply is the most important incentive that has led to an
increasing interest in ancient wheats over the past few decades. Domestication of wheat …

Among cereal crops, wheat has been identified as a major source for human food
consumption. Wheat breeders require access to new genetic diversity resources to satisfy …

Abstract Background Crop wild relatives (CWRs) are commonly used as a suitable genetic
reservoir for plant breeding. They can be used for enhancing the tolerance of plant varieties …

The need for a wholesome and sustainable food supply is one of the most significant
incentives for the growing interest in ancient wheat over the past few decades. Emmer …

Publisher Summary Wheat with high levels of antioxidant activity has the potential for value-
added use, particularly in the formulation of functional foods. Unlike red and white wheats …

The genus of Bromus is one of the most important collection of rangeland plants, which are
distributed in a wide range of natural areas of Iran. Interspecific relationships were evaluated …

In this study, a core collection of 180 Aegilops and Triticum accessions be longing to six
diploid (T. boeoticum Bioss., T. urartu Gandilyan., Ae. speltoides Tausch., Ae. tauschii Coss …

Carbon isotope discrimination (Δ) has been proposed as physiological criterion to select C 3
crops for yield and water use efficiency. The relationships between carbon isotope …

Assessment of genetic diversity in Triticum spp. and Aegilops spp. using AFLP markers
Page 1 African Journal of Biotechnology Vol. 7 (5), pp. 546-552, 4 March, 2008 Available …

Wild crop relatives are a very important genetic resource for introducing new diversity in the
modern-day crop plants. Generation of synthetic hexaploid wheat (SHW) is one of the most …