Olfactory and taste receptors are expressed primarily in the nasal olfactory epithelium and
gustatory taste bud cells, where they transmit real-time sensory signals to the brain …

Olfactory receptors (ORs) are not exclusively expressed in the olfactory sensory neurons;
they are also observed outside of the olfactory system in all other human tissues tested to …

Intestinal-type gastric cancer is preceded by premalignant lesions, including chronic
atrophic gastritis and intestinal metaplasia. In this study, we constructed a single-cell atlas …

Enteroendocrine cells (EECs) sense intestinal content and release hormones to regulate
gastrointestinal activity, systemic metabolism, and food intake. Little is known about the …

Our cellular immune system has to cope constantly with foodborne substances that enter the
bloodstream postprandially. Here, they may activate leukocytes via specific but yet mostly …

Several studies have demonstrated the expression of odorant receptors (OR) in various
human tissues and their involvement in different physiological and pathophysiological …

Odorant receptors (ORs), the largest subfamily of G protein-coupled receptors, detect
odorants in the nose. In addition, ORs were recently shown to be expressed in many …

Olfactory receptors (ORs) are expressed in the olfactory epithelium, where they detect
odorants, but also in other tissues with additional functions. Some ORs are even …

G protein-coupled receptors (GPCRs) belong to the largest class of drug targets.
Approximately half of the members of the human GPCR superfamily are chemosensory …

Olfactory receptors (ORs) are known to be expressed in a variety of human tissues and act
on different physiological processes, such as cell migration, proliferation, or secretion and …