Effect of various drying methods on the physical characteristics of arrowroot powder

YP Indrasari, JNW Karyadi, NF Nugraheni… - … Series: Earth and …, 2021 - iopscience.iop.org
Arrowroot (Maranta arundinacea) is a large herb found in rainforest habitats. In Indonesia,
Arrowroot (or known locally as Ubi garut) is usually processed into a powder ingredient for …

Glycemic index of a breakfast food from black rice, konjac, jack beans, and red dragon fruit in rats with type 2 diabetes

AS Zhafira, H Dwiyanti, N Aini - Jurnal Gizi dan Dietetik …, 2023 - ejournal.almaata.ac.id
Background: Patients with type 2 diabetes need the correct meal that has low glycemic index
components in order to prevent blood sugar levels from rising. Due to the low glycemic index …

Incorporating novel bio-mineral materials of silicone-arrowroot modified starch for compressed powder

P SUDPRASERT, A SANSAWAT… - Journal of Metals …, 2024 - jmmm.material.chula.ac.th
Incorporating novel bio-mineral materials of silicone-arrowroot modified starch (SA) is an
environmentally friendly technique to create compressed powder, thereby integrating …

Characterization and Properties of Biodegradable Thermoplastic Arrowroot Starch Crosslinked by Glutaraldehyde Processed by Compression Molding Technique

J Prachayawarakorn, A Suthichujit - … APPLIED SCIENCE AND …, 2022 - li01.tci-thaijo.org
Although starch is available and biodegradable, hydrophilicity and mechanical properties
are still main disadvantages for many applications. In this study, arrowroot starch, a …