In the past two decades, an intensive amount of research has been focused on the
development of alternatives to antibiotics to maintain swine health and performance. The …

Global production of the two major poultry products, meat and eggs, has increased quickly.
This, in turn, indicates both the relatively low cost and the customers' desire for these secure …

There has been a rapid increase in the world's output of main poultry products (meat and
eggs). This reflects customer desire for these high‐quality and safe products and the …

Background Organic products of animals are getting more accepted by consumers. Using
herbal additives may lead to more health animal products. In this research it is hypothesized …

The study was conducted to investigate the effects of different levels of eucalyptus powder
(EP), virginiamycin and probiotic on performance, immunity, blood components and carcass …

This present study was conducted to evaluate the effects of dietary inclusion of 4, 8 and 12 g
kg-1 phytogenic feed additives mixture on performance, egg quality, ovary parameters …

This study was conducted to investigate the potential of garlic powder (GP) in improving
production efficiency, egg quality, and gut health of laying hens. A total of seventy-two 30-wk …

The study was aimed at evaluating the effect of supplementing a diet for laying hens with
onion and garlic extracts on their productive performance and egg quality. Two-hundred …

Polyphenols in Eucalyptus leaves (PE) were value resources due to various
pharmacological activities, but data on the effect on laying hens are very scare. This study …

The effect of dietary supplementation of Eucalyptus leaves (EL) powder on productive
performance and immune response in 2 varieties of Japanese quail was investigated. A total …