[HTML][HTML] Buffalo milk as a source of probiotic functional products

M Vargas-Ramella, M Pateiro, A Maggiolino, M Faccia… - Microorganisms, 2021 - mdpi.com
In the past two decades, consumption of food has been accruing due to its health claims
which include gastrointestinal health, improved immunity, and well-being. Currently, the …

Angiotensin I-converting enzyme inhibitory activity and antioxidant capacity of bioactive peptides derived from enzymatic hydrolysis of buffalo milk proteins

M Abdel-Hamid, J Otte, C De Gobba, A Osman… - International dairy …, 2017 - Elsevier
Buffaloes' milk, which is consumed in many parts of the world, is a little-explored source of
bioactive peptides. The angiotensin converting enzyme (ACE)-inhibitory activity and the …

Potential of water buffalo in world agriculture: challenges and opportunities

HA El Debaky, NA Kutchy, A Ul-Husna… - Applied Animal …, 2019 - Elsevier
Purpose The purpose of this review was to provide a summary of the current agriculture
determinants of economically important traits, and solutions for challenges in water buffalo …

Probiotic fermented whey-milk beverages: Effect of different probiotic strains on the physicochemical characteristics, biological activity, and bioactive peptides

LS Rosa, ML Santos, JP Abreu, RS Rocha… - Food Research …, 2023 - Elsevier
The effect of probiotic strains (Lactobacillus acidophilus La-03 (La-03); Lactobacillus
acidophilus La-05 (La-05); Bifidobacterium Bb-12 (Bb-12) or Lacticaseibacillus casei-01 (L …

Relationship of β-casein genotypes (A1A1, A1A2 and A2A2) to the physicochemical composition and sensory characteristics of cows' milk

K De Vitte, S Kerziene, J Klementavičiūtė… - Journal of Applied …, 2022 - Taylor & Francis
This study determines the relationship between β-casein CSN2 genotypes (A1A1, A1A2,
A2A2) and milk's biochemical and sensory traits. Ninety-six cow's milk from the same herd …

[HTML][HTML] Milk composition for admixed dairy cattle in Tanzania

EK Cheruiyot, RC Bett, JO Amimo, FDN Mujibi - Frontiers in Genetics, 2018 - frontiersin.org
It is well established that milk composition is affected by the breed and genotype of a cow.
The present study investigated the relationship between the proportion of exotic genes and …

[HTML][HTML] Effect of heat stress on dairy cow performance and on expression of protein metabolism genes in mammary cells

M Corazzin, E Saccà, G Lippe, A Romanzin, V Foletto… - Animals, 2020 - mdpi.com
Simple Summary Environmental temperatures are increasing, and consequent global
warming also has negative effects on dairy cattle farms, which may result in reduced …

[HTML][HTML] Macro minerals and trace elements in milk of dairy buffaloes and cows reared in mediterranean areas

F Fantuz, L Todini, S Ferraro, A Fatica, F Marcantoni… - Beverages, 2022 - mdpi.com
Aim of this study was to evaluate the differences in Ca, P, K, Na, Mg, Zn, Fe, Cu, Mn, Se, Mo,
Co, Li, B, Ti, Rb, and Sr concentrations in milk from buffaloes and cows reared in the same …

Effect of dairy cow crossbreeding on selected performance traits and quality of milk in first generation crossbreds

K Puppel, E Bogusz, M Gołębiewski… - Journal of Food …, 2018 - Wiley Online Library
The main goal of crossbreeding Holstein–Friesian (HF) cows with bulls of other dairy or
combined breeds is to improve their performance traits. Thus, the aim of this investigation …

Comparative milk metabolite profiling for exploring superiority of indigenous Indian cow milk over exotic and crossbred counterparts

R Sharma, S Ahlawat, RAK Aggarwal, A Dua… - Journal of food science …, 2018 - Springer
This study was planned to identify differences in the milk metabolite composition of Indian
(Sahiwal), exotic (Holstein–Friesian) and their crossbred cows in intensive system of …