Porcine serum albumin (PSA) is one of the promising biomarkers for pork detection. Pork
contamination is a serious concern for the global halal food industry since many …

Laser-induced breakdown spectroscopy (LIBS) was suitable for the identification of meat
species due to fast and less sample preparation. However, the problem of low accuracy rate …

In terms of meat consumption today, food safety issues and meat quality are the top
priorities. Birds (chicken, duck, turkey, etc.) and mammals (cow, buffalo, mutton, sheep, and …

This research aims to determine the presence of pork contaminants and the specificity of the
primer of the gene cytochrome B in ground beef originating from the meat grinders service at …

Guaranteeing halal products has now become a necessity, especially for food products. This
is intended to ensure that the food produced is not contaminated with non-halal ingredients …