Y Kang, Y Shi, S Xu - Immunity, Inflammation and Disease, 2023 - Wiley Online Library
Background High morbidity and mortality of influenza virus infection have made it become one of the most lethal diseases threatening public health; the lack of drugs with strong …
NP DeGroote, AK Haynes, C Taylor, ME Killerby… - Journal of Clinical …, 2020 - Elsevier
Abstract Background Human parainfluenza viruses (HPIVs) cause upper and lower respiratory tract illnesses, most frequently among infants and young children, but also in the …
P Rota, P La Rocca, F Bonfante, M Pagliari… - ACS Infectious …, 2023 - ACS Publications
Global infections with viruses belonging to the Paramyxoviridae, such as Newcastle disease virus (NDV) or human parainfluenza viruses (hPIVs), pose a serious threat to animal and …
J Wang, Y Sun, S Liu - Expert Opinion on Emerging Drugs, 2022 - Taylor & Francis
Introduction Both vaccines and antiviral drugs represent the mainstay for preventing and treating influenza. However, approved M2 ion channel inhibitors, neuraminidase inhibitors …
M Jabeen, M Dutot, R Fagon, B Verrier, C Monge - Pharmaceutics, 2021 - mdpi.com
Respiratory viral infections have been a leading cause of morbidity and mortality worldwide. Despite massive advancements in the virology field, no specific treatment exists for most …
Respiratory viruses represent a world public health problem, giving rise to annual seasonal epidemics and several pandemics caused by some of these viruses, including the COVID …
T Takahashi, Y Kurebayashi, T Otsubo, K Ikeda… - …, 2024 - academic.oup.com
The prevalent human pathogen, mumps virus (MuV; orthorubulavirus parotitidis) causes various complications and serious sequelae, such as meningitis, encephalitis, deafness …
Human metapneumoviruses have emerged in the past decades as an important global pathogen that causes severe upper and lower respiratory tract infections. Children under the …
A Bresciani, G Giuberti, M Cervini… - International Journal of …, 2023 - Wiley Online Library
Considering the high interest in using pulses in the production of staple foods, including pasta, this study aimed at investigating the effect of pre‐gelatinisation on the overall quality …