Ethylene is a plant hormone controlling a wide range of physiological processes in plants.
During postharvest storage of fruit and vegetables ethylene can induce negative effects …

The selective transformation of light alkanes to aromatics that are more valuable and
versatile feedstocks for the chemical industry is one of the major challenges of catalytic …

Zeolites are the catalytic workhorses of various relevant reactions, primarily because of their
acidic properties. However, there have been few studies on unraveling the influence of Al …

The phytohormone ethylene exerts numerous beneficial and detrimental effects on
postharvest quality and storage life of fruit and vegetables. In view of the current global …

We present benchmark binding energies for five zeolite model complexes, with four of the
adsorbates bound noncovalently and one covalently. The binding energies were …

Produce is rapidly gaining market share worldwide. Ethylene is a gas molecule that causes
detrimental changes in produce. Thus, it is crucial to reduce surrounding ethylene besides …

Ethylene-mediated premature floral senescence and petal or flower abscission affect
postharvest longevity of several species used as cut flowers. Exposure to exogenous or …

The alkylation of benzene with ethylene over faujasite zeolite has been investigated using
an 84T cluster of faujasite zeolite serving as a nanometer-sized chemical reactor modeled …

The harmful effect of ethylene arising from fruits and vegetables renders heavy losses of
fresh-cut products resulting in environmental waste. Various strategies such as controlled …

In this paper, we review the importance of long-range zeolite framework interactions in
theoretical predictions for a variety of zeolite-catalyzed processes, and we show why such …