Lectins are proteins extensively used in biomedical applications with property to recognize
carbohydrates through carbohydrate‐binding sites, which identify glycans attached to cell …

The saponins are a diverse class of natural products, with a broad scale distribution across
different plant species. Chemically characterized as triterpenoid glycosides, they posses a …

Bitter melon provides health benefits against various ailments for improving the quality of
life. It is nutrient dense plant-based food containing versatility of bioactive compounds such …

Recently, there is a paradigm shift that the whole food-derived components are not 'idle
bystanders' but actively participate in modulating aberrant metabolic and signaling pathways …

Aberrant O-glycans expressed at the surface of cancer cells consist of membrane-tethered
glycoproteins (T and Tn antigens) and glycolipids (Lewis a, Lewis x and Forssman …

Lectins are carbohydrate recognizing proteins originating from diverse origins in nature,
including animals, plants, viruses, bacteria and fungus. Due to their exceptional glycan …

Abstract Background The World Health Organization describes traditional medicine as a
variation of health practises, approaches, knowledge, and beliefs that include manual …

Digestive system cancers—those of the esophagus, stomach, small intestine, colon-rectum,
liver, and pancreas—are highly related to genetics and lifestyle. Most are considered highly …

The search for Keap1 inhibitors as potential Nrf2 activator is a way of increasing the
antioxidant status of the human cellular environ. In this research, we used in silico methods …

A Moringa oleifera seed lectin (MOSL) was purified by using chitin column with the
molecular mass of 17±1 kDa. The lectin agglutinated mouse, cow and human erythrocytes …