This review aims to explore developments in the usage of multistrain probiotics in
commercial freshwater‐cultured fish and to address factors that affect the efficacies of …

Growing demands stimulate the intensification of production and create the need for
practices that are both economically viable and environmentally sustainable. As European …

In the current study, the possible synergistic properties of resveratrol (Res) and two‐strain
probiotics (Pro; Lactobacillus acidophilus and Bifidobacterium bifidum) on growth …

Abstract The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout
Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio …

The present study was conducted to assess the effects of combined and singular dietary
administration of PrimaLac® and potassium diformate (KDF) on growth performance, feed …

Millettia speciosa Champ (MSP) is a natural Chinese herb that improves gastrointestinal
health and enhances animal immunity. An 8-week feeding trial with different MSP levels (0 …

High level of carbohydrate in aquafeed could achieve cost-sparing effect, but it may cause
adverse effects on flesh quality of aquatic products. An eight-week trial was conducted to …

Probiotic products are viewed as an alternative to the use of antibiotics in freshwater fishes
farming. Probiotic organisms include bacteria, yeast, and filamentous fungi offering different …

The present study investigated the effects of dietary xylan on intestinal barrier function and
bacteria community of turbot (Scophthalmus maximus L.). A 12-week feeding trial was …

В работе представлены результаты исследований по изучению влияния
ультрадисперсных частиц диоксида кремния (SiO2), пробиотического препарата …