Refining vegetable oils: Chemical and physical refining
S Gharby - The Scientific World Journal, 2022 - Wiley Online Library
This review presents recent technologies involved in vegetable oil refining as well as quality
attributes of crude oils obtained by mechanical and solvent extraction. Usually, apart from …
attributes of crude oils obtained by mechanical and solvent extraction. Usually, apart from …
Innovative and sustainable technologies to enhance the oxidative stability of vegetable oils
To meet consumers' demand for natural foods, edible oil producers and food processing
industries are searching for alternatives to synthetic antioxidants to protect oils against …
industries are searching for alternatives to synthetic antioxidants to protect oils against …
Argan oil: chemical composition, extraction process, and quality control
S Gharby, Z Charrouf - Frontiers in Nutrition, 2022 - frontiersin.org
Argan oil is considered a relatively international product exported from Morocco, although
different companies in Europe and North America distribute argan oil around the globe …
different companies in Europe and North America distribute argan oil around the globe …
Variations in physicochemical characteristics of olive oil (cv 'Moroccan Picholine') according to extraction technology as revealed by multivariate analysis
Olive oil is an important component of Mediterranean diet widely, consumed thanks to its
numerous health-healing properties. Its quality is dependent upon a set of factors …
numerous health-healing properties. Its quality is dependent upon a set of factors …
[PDF][PDF] Effects of extraction technique and solvent on phytochemicals, antioxidant, and antimicrobial activities of cultivated and wild rosemary (Rosmarinus officinalis L.) …
A Chaqroune, M Taleb - Biointerface Res. Appl. Chem, 2022 - academia.edu
This work was set up to investigate the effects of domestication, solvent, and extraction
technique on extracts yield, total phenolics content (TPC), flavonoids content (TFC) …
technique on extracts yield, total phenolics content (TPC), flavonoids content (TFC) …
Combined effects of cultivar, extraction technology, and geographic origin on physicochemical traits of moroccan olive oil as revealed by multivariate analysis
This study aimed at evaluating physicochemical traits of olive oil ('Haouzia'and 'Moroccan
Picholine') according to extraction technologies (ETs: super-pressure SP, 2-phase 2 P, and …
Picholine') according to extraction technologies (ETs: super-pressure SP, 2-phase 2 P, and …
Functional roles and novel tools for improving‐oxidative stability of polyunsaturated fatty acids: A comprehensive review
Polyunsaturated fatty acids may be derived from a variety of sources and could be
incorporated into a balanced diet. They protect against a wide range of illnesses, including …
incorporated into a balanced diet. They protect against a wide range of illnesses, including …
A comparative evaluation of proximate composition, elemental profiling and oil physicochemical properties of black cumin (Nigella sativa L.) seeds and argan (Argania …
In this data article, proximate composition, elemental profiling of fruits and oil cakes and the
physicochemical properties of the mechanically extracted oil of Moroccan black cumin and …
physicochemical properties of the mechanically extracted oil of Moroccan black cumin and …
Physicochemical traits of olive fruit and oil from eight Moroccan wild olive (Olea europaea L. Subsp. Oleaster) populations
As one of the top global producers of olives and olive oil, Morocco has important olive
genetic resources including several international cultivars and wild local populations …
genetic resources including several international cultivars and wild local populations …
[HTML][HTML] Physical fruit traits, proximate composition, fatty acid and elemental profiling of almond [Prunus dulcis Mill. DA Webb] kernels from ten genotypes grown in …
This study was carried out with the aim to evaluate physical fruit traits, proximate
composition, elemental content, and fatty acid profiling of almond kernels from ten …
composition, elemental content, and fatty acid profiling of almond kernels from ten …