Ochratoxin A (OTA) is one of the most widespread and dangerous food contaminants.
Therefore, rapid, label-free and precise detection of low OTA concentrations requires novel …

This paper reviews the early detection strategies that have been employed for the rapid
monitoring of ochratoxin A (OTA) contamination of food. OTA, a mycotoxin mainly produced …

A label-free immunosensor for the detection of ochratoxin A (OTA) based on use of magnetic
nanoparticles (MNPs) was developed. A gold electrode was modified using bovine serum …

Mycotoxin contamination in food and feed is a global concern because mycotoxin
contamination can cause both acute and chronic health effects in humans and animals. In …

Electrochemical sensor has great potential in the detection of small molecules by virtues of
low cost, fast response, and easy to miniaturization. However, electrochemical sensing of …

Exploration of an efficient ochratoxin A (OTA) screening technique is highly important
because of its highly toxic effect on human health. Electrochemical sensor, characterized …

In the present study, a carbon paste electrode chemically modified with gold nanoparticles
was used as a sensitive electrochemical sensor for determination of ochratoxin A. The …

Ochratoxin A (OTA) is considered the most toxic member of the ochratoxin group. Herein, a
novel label-free electrochemical sensor based on the horseradish peroxidase (HRP) …

This work described the development and characterization of an electrochemical method
using square wave voltammetry (SWV) combined with the use of modified magnetic …

The adsorptive accumulation of rutin (RU) at glassy carbon (GC) electrodes in 10% ethanol+
90% 1moldm− 3 HClO4 aqueous solution is studied by using cyclic (CV) and square wave …