Nanofiltration (NF) membranes have been widely applied in many important environmental
applications, including water softening, surface/groundwater purification, wastewater …

Polymeric membranes have become essential in addressing various industrial challenges in
water purification, gas separation, pharmaceuticals, food packaging, protein purification, and …

The global climate change and rapid population increase are raising challenges for food
security, and it demands efficient crop improvement methods that ensure superior quality …

From farm to fork, food and beverage consumption can have significant negative impacts on
energy consumption, water consumption, climate change, and other environmental …

Compared to the traditional nanofiltration (NF) membrane with molecular weight cut-off
(MWCO) below 500 Da, an emerging loose NF (LNF) membrane with MWCO of 500~ 2000 …

Electrospinning has the advantages of simple manufacturing equipment, a low spinning
cost, wide range of spinnable materials, and a controllable mild process, which can …

The use of chlorine as a disinfectant in the fresh-cut produce industry has been identified as
a concern mainly due to public health issues. In fact, this chemical, commonly used as …

Typically, the various agro-food by-products of the food industry are treated by standard
membrane processes, such as microfiltration, ultrafiltration and nanofiltration, in order to …

Global demand for fresh water is rising at a rapid rate and is struggling to keep pace with
water requirements of increasing population. Against this scenario, the seafood industry …

Resource constraints and deteriorating environment have made it necessary to look for
intensification of the industrial processes, to recover value from spent streams for reuse. The …