Simple Summary Salmonellosis is a human and animal disease caused by Salmonella, a
bacterial genus classified into different species, subspecies, and serological variants …

Salmonellosis is one of the most common causes of foodborne infection and a leading
cause of human gastroenteritis. Throughout the last decade, Salmonella enterica serotype …

Multidrug-resistant (MDR) Salmonella enterica has been deemed a high-priority pathogen
by the World Health Organization. Two hundred and sixty-four Salmonella enterica isolates …

Background Carbapenem are the last-line antibiotic, defence against Gram-negative
extended spectrum ß-lactamases producers (ESBLs). Carbapenem resistance …

Extended-spectrum β-lactamases (ESBLs)-producing Enterobacteriaceae have been
classified as critical priority pathogens by the World Health Organization (WHO). We have …

Salmonella is one of the major causative agents of foodborne infections. Salmonellosis
becomes more dangerous when strains resistant to several antibiotics are found in food …

Salmonella comprises over 2500 serotypes and foodborne contamination associated with
this pathogen remains an important health concern worldwide. During the last decade, a …

In this study, virulence genes of S. Infantis strains, which are commonly isolated from
chickens and turkeys in Turkey, were analyzed, and the virulence genes of S. Infantis and …

The antimicrobial susceptibility testing was conducted on 174 single isolates from poultry
farms in Serbia and it was determined that seven Salmonella spp. were multidrug resistant …

Gastroenteritis in children is a serious condition in many parts of the world. Salmonella
enterica is one of the causes of the disease. In this study, 280 fecal samples from children …