[PDF][PDF] Quality improvement of refrigerated Nile tilapia (Oreochromis niloticus) patties using garlic (Allium sativum L. L.) and ginger (Zingiber officinale) extracts.
RK Moawad, AS Nadir, MT Ramadan, HA Eissa - 2020 - plantarchives.org
Abstract Background and Objective: Fish, unlike other muscle foods, is highly susceptible to
both microbiological and chemical deterioration. The present study evaluated the effect of …
both microbiological and chemical deterioration. The present study evaluated the effect of …