Agricultural residues are naturally available lignocellulosic biomass having high content of
carbon. These residues should imminently be discarded to prevent pollution or can be …

Agricultural wastes such as lignocellulosic residues are renewable resources can be used
for mushroom cultivation. Spent mushroom substrate (SMS) is defined as leftover of biomass …

Sugarcane is a lignocellulosic crop and the juice extracted from its stalks provides the raw
material for 86% of sugar production. Globally, sugarcane processing to obtain sugar and/or …

Watermelon peel waste (WPW) is a zero value material containing a high amount of
nutrients that could be utilized in microbial growth medium production. In the present work …

Agricultural wastes and leaves, which are classified as lignocellulosic biomass, have been
used as substrates in the production of fungal foams due to the significant growth of the …

Electricity generation through sugarcane bagasse is a extraordinary worth in Pakistan as its
exploration through the sugarcane crop can provide food, feed, fuel, fiber, fodder, and …

Global agricultural by‐products usually go to waste, especially in developing countries
where agricultural products are usually exported as raw products. Such waste streams, once …

Edible mushrooms are seen as a way of increasing dietary diversity and achieving food
security in Ethiopia. The aim of this study was to develop substrates using locally available …

Agro-industrial wastes and by-products are the natural and abundant resources of
biomaterials to obtain various value-added items such as biopolymer films, bio-composites …

This investigation utilized sugarcane bagasse aqueous extract (SBAE), a nontoxic, cost-
effective medium to boost triacylglycerol (TAG) accumulation in novel fresh water microalgal …