The advent of high-throughput DNA sequencing techniques, array technology and protein
analysis has increased the efficiency of research in bovine muscle physiology, with the …

There are genetic conditions that influence production in dairy and beef cattle. The objective
of this review was to describe relevant genetic conditions that have been associated with …

Background Leptin modulates appetite, energy expenditure and the reproductive axis by
signalling via its receptor the status of body energy stores to the brain. The present study …

The objectives were to estimate genetic parameters needed to elucidate the relationships of
a molecular breeding value (MBV) for marbling, intramuscular fat (IMF) of yearling bulls …

Leptin is a hormone that affects the regulation of feed intake, energy balance and body
composition in mammals. Several polymorphisms in the bovine leptin gene have been …

Previous research has identified differences in carcass characteristics across SNP in the
bovine leptin gene at slaughter, but before feedlot operators implement selection and sorting …

PCR-SSCP was used to analyze the polymorphism of leptin gene in 539 samples of six
cattle breeds, namely Nanyang (NY), Qinchuan (QC), Jiaxianred (JXR), Xizhen (XZ), Luxi …

Abstract The genus Brassica, family Brassicaceae (Cruciferae), comprises many important
species of oil crops, vegetables and medicinal plants including B. rapa, B. oleracea, B. nigra …

The purpose of this study was to obtain information on the genotyping of cows of Ukrainian
dairy breeds for the presented loci capa-casein gene (CSN3), thyroglobulin (TG-5) gene …

Attributes contributing to differences in beef quality of 206 Hereford steers finished on
pasture were assessed. Beef quality traits evaluated were: Warner–Bratzler meat …