CONTEXT Teff is an important food-security crop for millions of people in Ethiopia. The
demand for teff products is also increasing globally due to its health benefits as a gluten-free …

Teff is the major crop produced in study area whose productivity is being affected by low soil
fertility and organic matter depletion. Hence, an experiment, having factorial combination of …

Abstract Teff (Eragrostis tef (Zucc.) Trotter) is one of the most important staple crops in
Ethiopia. However, the optimal agronomic practices of the crop under irrigation remain …

Nutrient depletion and imbalance are among the major attributes that contribute to declining
soil productivity in the highlands of Ethiopia. The blanket fertilizer recommendation, which …

In Ethiopia, tef is one of the major staple crops used as a basic raw material for food
development such as stable bread called injera. Studies reported that imbalanced N …

Currently, the government of Ethiopia is supplying fertilizers containing N, P, S, Zn & B.
However, many researchers argued that N and P are the only yield-limiting nutrients. The …

The challenge facing Ethiopian farmers are the combination of low soil fertility and reduced
agricultural productivity. The study aimed to quantify nitrogen and phosphorus-containing …

Bu çalışmada mevcutta ekimi yapılan İtalyan çimi ile yeni bir bitki olan tef bitkisinin farklı
zamanlarda ekimlerine göre verim ve kalitelerinin kıyaslanması, özellikle sıcak yaz …

Teff is an important food crop for the majority of Ethiopian; however, its productivity is
constrained by lack of improved varieties and low soil fertility. Thus, field experiments were …

Nutrient deficiency is a major constraint in tef (Eragrostis tef (Zucc.) Trotter) production in
Ethiopia. In the past, a blanket recommendation of nitrogen (N) and phosphorus (P) …