Analysis of ecotourism development as a mangrove conservation effort in Pasir Kadilangu and Jembatan Api-Api, Kulon Progo, Yogyakarta, Indonesia
L ASTIKASARI, S INDRIYANI, BS MURYANTO… - Indo Pacific Journal of …, 2023 - smujo.id
Astikasari L, Indriyani S, Muryanto BS, Al Madani AR, Muhammad F, Putri A, Hartanti AN,
Afifah RN, Zuaini PAK, Rezapratama MS, Negari SIT, Sunarto, Kususmaningrum L …
Afifah RN, Zuaini PAK, Rezapratama MS, Negari SIT, Sunarto, Kususmaningrum L …
The potential of mangrove as a food source in Riau
Mangrove fruit has been utilized as a food by people in several regions of Indonesia, espe-
cially as traditional food. Information about the potential and benefits of mangrove fruit is still …
cially as traditional food. Information about the potential and benefits of mangrove fruit is still …
[PDF][PDF] The Potential and Carrying Capacity of Lusi Sidoarjo Island as An Education and Conservation-Based Tourism.
The mangrove ecosystem of Lusi Sidoarjo Island has uniqueness and beauty with great
potential to be developed as an education and conservation-based tourism. The main step …
potential to be developed as an education and conservation-based tourism. The main step …