Afifah RN, Zuaini PAK, Rezapratama MS, Negari SIT, Sunarto, Kususmaningrum L …
Mangrove fruit has been utilized as a food by people in several regions of Indonesia, espe-
cially as traditional food. Information about the potential and benefits of mangrove fruit is still …
The mangrove ecosystem of Lusi Sidoarjo Island has uniqueness and beauty with great
potential to be developed as an education and conservation-based tourism. The main step …
[引用][C] Analysis of The Potential and Carrying Capacity of Lusi Sidoarjo Island as An Education and Conservation-Based Ecotourism