Antibiotics are among the essential veterinary medicine compounds associated with animal
feed and food animal production. The use of antibiotics for the treatment of bacterial …

Background However, the consumption of honey offers several beneficial advantages; it can
be sources of some contaminants, such as potentially toxic elements (PTEs). Scope and …

China is a major country of producing, exporting and consuming honey. However, the data
about antibiotic residues in honey and their health risk remain limited. This study collected …

Herein, a high-efficiency photoactive material, hollow ZnIn 2 S 4 nanocages (ZIS-HNCs)
composed of ultrathin nanosheets were creatively synthesized via a metal-organic …

A label-free fluorescence aptasensor based on tetracycline-binding aptamers and thiazole
orange (TO) was established for the selective and sensitive detection of tetracycline. TO is …

In the present study, a total of 80 commercial blossom honey samples were obtained from
local markets in Ankara, Turkey. These honeys were analyzed for 35 important and risky …

Antibiotic contamination and abuse are universal phenomena, accordingly antibiotic
resistance has emerged as a serious issue globally in recent years. To detect antibiotics and …

Honey, being a healthy and natural product, is considered a valuable food commodity
across the globe. However, injudicious use of antibiotics to prevent and control bacterial …

Several studies worldwide have reported contamination of bees' honey by antibiotics, which
may pose a hazard to consumers' health. The present study was thus established to:(1) …

As a group of antibiotics largely used in China's animal husbandry, fluoroquinolone (FQ)
residues in honey may pose potential threats to human health. This study performed a five …