The world's five Mediterranean-climate regions (MCRs) share unique climatic regimes of
mild, wet winters and warm and dry summers. Agriculture in these regions is threatened by …

This paper attempts to analyze the variations in technical efficiency of the individual farmers
of distinct (small, medium and large) size of land holdings and different types (family and …

Climate change is likely to worsen poverty, and agriculture-dependent groups and poorest
countries are at the greatest risk. Farmers' have begun developing and implementing …

This review brings to light, extensive body of research on the evolvement of agricultural
technology in Sub-Saharan Africa with focus on adoption studies in West and East Africa …

Climate change (CC) effects on agriculture development and households' vulnerability are
widely recognized. Being aware of the induced effects of climatic risks, farmers have …

Water is considered the most critical resource for sustainable agricultural development
worldwide. Water scarcity has become an issue, especially in arid and semi-arid areas …

It is widely accepted that climate change is having significant effects on global agriculture.
However, the precise impacts depend to a large degree on the nature of adaptations which …

Climate change is a serious threat to global agriculture and the farming community is well
aware of this challenge. This is the first empirical study that looks beyond the traditional …

Climate adaptation is an essential strategy for responding to climate change at local levels
and required for sustainable food production to meet the growing food demand. In this light …

This paper examines the economic impact of climate induced disasters on Sri Lanka's
agricultural, industrial and services sectors and their subsectors. In doing so, it seeks to …