Protein Radicals in Enzyme Catalysis. [Chem. Rev. 1998, 98, 705−762 | Chemical Reviews ACS
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The copper metalloenzyme, galactose oxidase [EC 1.1. 3.9](GO), 1-3 is an efficient oxidation-
reduction catalyst utilizing an unusual free radical-coupled copper catalytic motif1, 4, 5 in its …

Although the number of proteins that utilize copper as an essential cofactor is not
exceptionally large, the roles played by many of these proteins appear central to the success …

Optimizing the electrical communication between enzymes and electrodes is critical in the
development of biosensors, enzymatic biofuel cells, and other bioelectrocatalytic …

From Egyptian mummies to the Chanel n° 5 perfume, fatty aldehydes have long been used
and keep impacting our senses in a wide range of foods, beverages and perfumes. Natural …

Chlamydomonas reinhardtii is a model, free-living, soil and freshwater alga with unicellular
vegetative cells under favourable growth conditions. When exposed to certain stress agents …

A series of CuII and ZnII complexes with new ligands having either one or two substituted
phenolates appended to the 1, 4, 7-triazacyclononane frame were prepared and …

O-quinone cofactors derived from tyrosine and tryptophan are involved in novel biological
reactions that range from oxidative deaminations to free-radical redox reactions. The …

We have used directed evolution methods to express a fungal enzyme, galactose oxidase
(GOase), in functional form in Escherichia coli. The evolved enzymes retain the activity and …

Alcohol oxidases, including carbohydrate oxidases, have a long history of research that has
generated fundamental biological understanding and biotechnological applications. Despite …