With the progress in technology and population, an enormous amount of agricultural and
food waste is being generated throughout the world. In the past, food and agro‐wastes were …

Peroxidases are classified as oxidoreductases and are the second largest class of enzymes
applied in biotechnological processes. These enzymes are used to catalyze various …

Ubiquitously distributed microorganisms are natural decomposers of environmental
pollutants. However, because of continuous generation of novel recalcitrant pollutants due …

This study aims to investigate the slow pyrolysis behavior of uncontaminated (MSC-I-
reference) and heavy metals contaminated (MSC-R) samples with heavy metals from the …

Green waste, especially of municipal origin, is currently used as a material only to a limited
extent. However, the large material flows could also be used in a more economical way if …

The effect of oil sludge and zinc, present in soil both separately and as a mixture on the
physiological and biochemical parameters of Miscanthus× giganteus plant was examined in …

Cassava root-rot incited by soil-borne pathogens is one of the major diseases that reduces
root yield. Although the use of resistant cultivars is the most effective method of …

Hydrometry and rudimentary testing are conventional methods for ethanol detection. These
methods are limited by lacking precision and accuracy resulting inability to detect trace …

Peroxidases A and B production were carried out from Aspergillus tamari and fumigates
respectively isolated from petroleum hydrocarbon spilled soil. Physicochemical properties of …

Peroxidases production was carried out from Aspergillus tamari isolated from petroleum
hydrocarbon spilled soil. Physicochemical properties of the respective soil showed pH of …