Pharmacological treatment of schizophrenia: a critical review of the pharmacology and clinical effects of current and future therapeutic agents
S Miyamoto, N Miyake, LF Jarskog… - Molecular …, 2012 - nature.com
Since the introduction of chlorpromazine and throughout the development of the new-
generation antipsychotic drugs (APDs) beginning with clozapine, the D 2 receptor has been …
generation antipsychotic drugs (APDs) beginning with clozapine, the D 2 receptor has been …
Evolutionary aspects of diet: the omega-6/omega-3 ratio and the brain
AP Simopoulos - Molecular neurobiology, 2011 - Springer
Several sources of information suggest that human beings evolved on a diet that had a ratio
of omega-6 to omega-3 fatty acids (FA) of about 1/1; whereas today, Western diets have a …
of omega-6 to omega-3 fatty acids (FA) of about 1/1; whereas today, Western diets have a …
Fish intake, contaminants, and human health: evaluating the risks and the benefits
D Mozaffarian, EB Rimm - Jama, 2006 - jamanetwork.com
ContextFish (finfish or shellfish) may have health benefits and also contain contaminants,
resulting in confusion over the role of fish consumption in a healthy diet. Evidence …
resulting in confusion over the role of fish consumption in a healthy diet. Evidence …
Heavy metals: Implications associated to fish consumption
MI Castro-González, M Méndez-Armenta - Environmental toxicology and …, 2008 - Elsevier
Metals are being utilized of ways in industries and agriculture; particularly heavy metals
such as mercury, cadmium, lead and arsenic constitute a significant potential threat to …
such as mercury, cadmium, lead and arsenic constitute a significant potential threat to …
A systemic review of the roles of n-3 fatty acids in health and disease
ND Riediger, RA Othman, M Suh… - Journal of the American …, 2009 - Elsevier
Attention to the role of n-3 long-chain fatty acids in human health and disease has been
continuously increased during recent decades. Many clinical and epidemiologic studies …
continuously increased during recent decades. Many clinical and epidemiologic studies …
Omega-3 fatty acid supplementation for the treatment of children with attention-deficit/hyperactivity disorder symptomatology: systematic review and meta-analysis
MH Bloch, A Qawasmi - Journal of the American Academy of Child & …, 2011 - Elsevier
OBJECTIVE: Several studies have demonstrated differences in omega-3 fatty acid
composition in plasma and in erythrocyte membranes in patients with attention …
composition in plasma and in erythrocyte membranes in patients with attention …
A meta-analytic review of polyunsaturated fatty acid compositions in patients with depression
BACKGROUND: On the basis of evidence from studies showing the antidepressant effects of
omega-3 polyunsaturated fatty acids and the inverse relation between fish consumption and …
omega-3 polyunsaturated fatty acids and the inverse relation between fish consumption and …
Towards Sustainable Aquafeeds: Complete Substitution of Fish Oil with Marine Microalga Schizochytrium sp. Improves Growth and Fatty Acid Deposition in Juvenile Nile Tilapia …
PK Sarker, AR Kapuscinski, AJ Lanois, ED Livesey… - PloS one, 2016 - journals.plos.org
We conducted a 84-day nutritional feeding experiment with dried whole cells of DHA-rich
marine microalga Schizochytrium sp.(Sc) to determine the optimum level of fish-oil …
marine microalga Schizochytrium sp.(Sc) to determine the optimum level of fish-oil …
Cognitive enhancement by omega-3 fatty acids from child-hood to old age: findings from animal and clinical studies
DW Luchtman, C Song - Neuropharmacology, 2013 - Elsevier
Omega-(n)-3 polyunsaturated fatty acids (PUFAs), including docosahexaenoic acid (DHA)
and eicosapentaenoic acid (EPA) are major components of neuronal membranes and have …
and eicosapentaenoic acid (EPA) are major components of neuronal membranes and have …
A meta-analytic review of double-blind, placebo-controlled trials of antidepressant efficacy of omega-3 fatty acids.
Objective: Evidence has indicated an association between depression and low dietary
intake of omega-3 polyunsaturated fatty acids (PUFAs). However, clinical trials examining …
intake of omega-3 polyunsaturated fatty acids (PUFAs). However, clinical trials examining …