Fundamental constructs in food parenting practices: a content map to guide future research

AE Vaughn, DS Ward, JO Fisher, MS Faith… - Nutrition …, 2016 - academic.oup.com
The gene encoding fibroin light chain protein (FibL) is specifically expressed in the posterior
silk gland of silkworm and repressed in other tissues. The binding sites of several …

Modifying the food environment for childhood obesity prevention: challenges and opportunities

TL Penney, E Almiron-Roig, C Shearer… - Proceedings of the …, 2014 - cambridge.org
The prevention of childhood obesity is a global priority. However, a range of complex social
and environmental influences is implicated in the development of obesity and chronic …

Dietary patterns of European children and their parents in association with family food environment: Results from the I. family study

A Hebestreit, T Intemann, A Siani, S De Henauw… - Nutrients, 2017 - mdpi.com
The aim of this study was to determine whether an association exists between children's and
parental dietary patterns (DP), and whether the number of shared meals or soft drink …

[HTML][HTML] Eating at food outlets and leisure places and “on the go” is associated with less-healthy food choices than eating at home and in school in children: Cross …

N Ziauddeen, P Page, TL Penney, S Nicholson… - The American journal of …, 2018 - Elsevier
Background Where children eat has been linked to variations in diet quality, including the
consumption of low-nutrient, energy-dense food, a recognized risk factor for obesity …

Trimming the excess: environmental impacts of discretionary food consumption in Australia

M Hadjikakou - Ecological Economics, 2017 - Elsevier
Tackling the overconsumption of discretionary foods (foods and drinks not necessary to
provide the nutrients the body needs) is central to aligning human and planetary health …

Stress and eating behavior: A daily diary study in youngsters

T Debeuf, S Verbeken, ML Van Beveren… - Frontiers in …, 2018 - frontiersin.org
Background: Overweight and obesity are growing problems, with more attention recently, to
the role of stress in the starting and maintaining process of these clinical problems …

Cohort Profile: The transition from childhood to adolescence in European children–how I. Family extends the IDEFICS cohort

W Ahrens, A Siani, R Adan… - International journal …, 2017 - academic.oup.com
Worldwide, nutrition-related diseases have become a major health concern. The most
apparent consequence of unhealthy diets and lack of physical activity is excess body weight …

Environmental and individual determinants of core and non-core food and drink intake in preschool-aged children in the United Kingdom

L McGowan, H Croker, J Wardle… - European Journal of …, 2012 - nature.com
Results: Multiple regression analyses indicated children's fruit intake was associated with
maternal fruit intake (B= 0.29; P= 0.000), children's liking for fruit (B= 0.81; P= 0.000) and a …

Influences of parental snacking-related attitudes, behaviours and nutritional knowledge on young children's healthy and unhealthy snacking: The ToyBox study

EL Gibson, O Androutsos, L Moreno… - Nutrients, 2020 - mdpi.com
This study investigated parental influences on preschool children's healthy and unhealthy
snacking in relation to child obesity in a large cross-sectional multinational sample. Parents …

The effects of a nutrition media literacy intervention on parents' and youths' communication about food

EW Austin, BW Austin, BF French… - Journal of Health …, 2018 - Taylor & Francis
Interventions addressing links between media exposure and obesity risk for school-age
youth have not explicitly addressed the role of family communication about media. Youths' …