The present study examined the impacts of varying amounts of selenium nanoparticles (Se-
NPs) as a natural antioxidant and metabolic regulator on growth performance, antioxidant …

In aquaculture, natural and eco-friendly resources are prioritized over synthetic inputs (eg,
antibiotics), and optimizing sustainable production methods is necessary. Probiotics have …

A 3-month experiment was designed to investigate the effects of different stocking densities
on growth, stress markers, intestinal digestive enzymes, hepatic antioxidant biomarkers …

An eight-week trial was designed to explore the dietary effects of commercially purchased
exogenous bile acids (BAs) on growth, whole-body composition, lipid profile, intestinal …

The present systematic review and meta-analysis was performed to quantitatively assess the
efficacy of dietary supplementation of bile acids on growth performance, feed utilization and …

This study investigated the dietary effects of coated l-ascorbic acid (LA) on growth, feed
utilization, survival, serum biochemical indices, immunity, antioxidant capacity, and intestinal …

This study investigated the potential immune-enhancing effects of Origanum oil on Nile
tilapia (Oreochromis niloticus) under normal conditions and after a challenge with …

This experiment was designed to examine the impacts of different dietary protein levels
(DPLs) and their interaction on the growth and some physiological indices of juvenile striped …

High-fat (HF) diets are often used in aquaculture as a nonprotein energy source, resulting in
lower feed costs and nitrogen emissions. However, high-fat diets have a deleterious …

This study aimed to explore the effects of different starch source diets on the growth
performance and hepatopancreas RNA-seq of grass carp. Juvenile grass carp (initial body …