Abstract Ultraviolet-A radiation (UV-A: 315–400 nm) is a component of solar radiation that
exerts a wide range of physiological responses in plants. Currently, field attenuation …

Secondary metabolites (SMs) found in medicinal plants are one of main sources of drugs,
cosmetics, and health products. With the increase in demand for these bioactive …

Ultraviolet (UV) is a component of solar radiation that can be divided into three types defined
by waveband: UV-A (315–400 nm), UV-B (280–315 nm), and UV-C (< 280 nm). UV light can …

The aim of this study was to analyze the growth and bioactive compounds of lettuce in
response to far-red LED light supplemented with a combination of red and blue LED light …

Plants adjust their morphology in response to light environment by sensing an array of light
cues. Though the wavelengths of ultraviolet‐A1 radiation (UV‐A1, 350–400 nm) are close to …

UV-A light has different effects on the growth and bioactive compounds of vegetables,
medicinal plants, and other crops. The purpose of this study was to determine the effects of …

Red plus blue light-emitting diodes (LEDs) are commonly applied in plant factories with
artificial lighting due to photosynthetic pigments, which absorb strongly in red and blue light …

We investigated the effects of various ratios of red to far-red light-emitting diodes (LEDs) on
growth characteristics, physiological response, and cell division of red leaf lettuce. Sixteen …

Plants continuously rely on light as an energy source and as the driver of many processes in
their lifetimes. The ability to perceive different light radiations involves several …

Abstract UVA radiation (315− 400 nm) is the main component of solar UV radiation.
Although it shares photoreceptors (ie cryptochromes and phototropins) with blue light (400 …