Although various climate models, statistical crop models and economic simulations have
been established to determine the level of farmers' vulnerability, there has been little …

Background Understanding the production trend of the major food crops is an important step
for any nation that evaluates her agricultural progress. This evaluation should mostly focus …

Increasing crop-raiding undermines efforts to improve community well-being and conserve
biodiversity. There is still a considerable knowledge gap on how social drivers influence the …

Water pollution in both improved and unimproved sources have become a major
environmental evil in the twenty-first century. Human related causes such as lack of pro …

Biochar application to soils increases biomass and crop yields, especially with rates higher
than 100 t ha− 1. Yet, there is limited knowledge on the combined effect of biochar and …

Despite the established literature on the vulnerability to climate change in various parts of
Tanzania, it is worthwhile to assess the extent of this vulnerability of the peoples' livelihoods …

Soil fertility is under pressure worldwide due to agricultural intensification to match food
demand. In sub-Saharan Africa (SSA), the depletion of soil nutrients is the root cause of the …

Weather variability poses threats to rural crop producers in Tanzania. This research aimed to
find the impact of weather variation on the growth stage and yield of rice in Tanzania. The …

The exploitation of diverse cropping practices alongside residue incorporation has remained
low among small-holder rural farming households in Sub-Saharan Africa. Three-stratum …

The research analyses rainfall characteristics on the yield of Irish potato on the Jos Plateau.
Secondary data on climatic elements was obtained from Nigerian Meteorological Agency …