[PDF][PDF] Potentiometric sensor with lipid-polymer membranes for quality assessment of French red wines

E Brodnicka, M Szpakowska - Desalination Water Treat, 2021 - deswater.com
abstract The quality of wines resulting from vineyard management is important for
consumers due to the taste and price of wines. In this work, the quality of red wines of three …

[PDF][PDF] INVESTIGATION OF ACIDIC SOLUTIONS BY POTENTIOMETRIC TASTE SENSOR WITH ALL SOLID STATE ELECTRODES

E Tymoszuk, M Szpakowska - QUALITY FOOD - igwt.uek.krakow.pl
Sensors belong to fast methods of instrumental analysis. Due to the mode of operation they
can be divided into two groups: on-line and at-line. The first ones may be used in some …