The Effect of Infrared Drying on Color, Projected Area, Drying Time, and Total Phenolic Content of Rose (Rose electron) Petals
The effects of different drying temperatures (50, 60, 70° C) on the quality of rose (Rose
electron) petals were evaluated in this study. Drying time decreased from 1680 s to 600 s …
electron) petals were evaluated in this study. Drying time decreased from 1680 s to 600 s …
[PDF][PDF] Nutritional characterization, bioactive compounds and antioxidant activity of brazilian roses (Rosa spp)
GGB Prata, DESK OLIVEIRA, MMA Lopes, LS Oliveira… - 2017 - sid.ir
The aim of this study was to evaluate thirteen cultivars of ROSES for nutritional composition,
bioactive compounds and total antioxidant activity. Attaché cultivar had the highest amounts …
bioactive compounds and total antioxidant activity. Attaché cultivar had the highest amounts …
Mass transfer and color change kinetics of infrared drying of rose petals and its impact on p hysico‐chemical properties
The present study investigated the effects of infrared and forced convective air at different
infrared power levels (300, 400, and 500 W) and hot air temperatures (50, 57, and 65° C) on …
infrared power levels (300, 400, and 500 W) and hot air temperatures (50, 57, and 65° C) on …
Segregation of flower color and eyespot in althea
JD Lattier, RN Contreras - Journal of the American Society for …, 2020 - journals.ashs.org
Althea (Hibiscus syriacus) is an ornamental shrub prized for its winterhardiness, flower
colors, and unique flower forms, including single-flowered and double-flowered types …
colors, and unique flower forms, including single-flowered and double-flowered types …
Development of Phyto-cosmetic Herbal Sindoor from Rosa indica L. and Its Characterization
Aim: The objective of this research study was to develop a liquid herbal sindoor containing
flower petal extract of Rosa indica L., and to evaluate the stability, antioxidant and …
flower petal extract of Rosa indica L., and to evaluate the stability, antioxidant and …
[PDF][PDF] Standardization of drying techniques for hybrid tea rose variety, Valencia
CK Lalhruaitluangi - Science Vision, 2017 - sciencevision.org
The present experiment was carried out to standardize suitable drying techniques for hybrid
tea rose variety 'Valencia”. Two types of desiccants viz., silica gel and boric acid were used …
tea rose variety 'Valencia”. Two types of desiccants viz., silica gel and boric acid were used …
[PDF][PDF] DETECTION OF TUNGRO DISEASE IN RICE LEAF IN RELATION TO NITROGEN LEVEL USING LASER LIGHT BACKSCATTERING IMAGING
NURAB BACHIK - 2017 - psasir.upm.edu.my
3.1 Material preparation 39 3.2 Greenhouse setup 39 3.3 Rearing green leaf hopper (GLH)
41 3.3. 1 Process of rearing 41 3.3. 2 Cage setup 42 3.3. 3 TN1 seedling preparation 42 3.3 …
41 3.3. 1 Process of rearing 41 3.3. 2 Cage setup 42 3.3. 3 TN1 seedling preparation 42 3.3 …