Metabolic heterogeneity and techno-functional attributes of fermented foods-associated coagulase-negative staphylococci
A Khusro, C Aarti - Food Microbiology, 2022 - Elsevier
Coagulase-negative staphylococci (CNS) are one of the most pervasive heterogeneous
groups of bacteria which are used as starter/adjunct cultures to enhance the aroma and …
groups of bacteria which are used as starter/adjunct cultures to enhance the aroma and …
[HTML][HTML] Multidrug Resistant Coagulase-Positive Staphylococcus aureus and Their Enterotoxins Detection in Traditional Cheeses Marketed in Banat Region …
The main objectives of the present study were to determine the occurrence of coagulase
positive staphylococci (CPS) and to assess the presence and antimicrobial susceptibility …
positive staphylococci (CPS) and to assess the presence and antimicrobial susceptibility …
[HTML][HTML] Comparative study of the bacterial community of organic and conventional cow's milk
NML Paiva, SC Ribeiro, HJD Rosa, CCG Silva - Food Microbiology, 2024 - Elsevier
Agricultural practises such as conventional and organic farming can potentially affect the
microbial communities in milk. In the present study, the bacterial diversity of milk was …
microbial communities in milk. In the present study, the bacterial diversity of milk was …
Microbiological Assessment of Dairy Products Produced by Small-Scale Dairy Producers in Serbia
The microbiological quality of dairy products from small-scale producers in Serbia was
analysed. A total of 302 dairy products [raw (n= 111) and pasteurized milk cheeses (n= 79) …
analysed. A total of 302 dairy products [raw (n= 111) and pasteurized milk cheeses (n= 79) …
Antivirus and antibacterial filters for face masks based on silver quantum dots
V Jokanović, N Zdravković, B Petrović… - Vojnosanitetski …, 2024 - aseestant.ceon.rs
Background/Aim. Available face masks, used to protect the respiratory system from various
types of pathogens, show unsatisfactory efficiency because the size of viruses like severe …
types of pathogens, show unsatisfactory efficiency because the size of viruses like severe …
Detection of Enterotoxigenic Potential of Isolates from Cheese Samples with Two Different Methods
The primary objective of our study was to detect the occurrence of enterotoxigenic
Staphylococcus aureus in diverse types of cheese (cow's milk cheese and mixed milk …
Staphylococcus aureus in diverse types of cheese (cow's milk cheese and mixed milk …
Ентеротоксогени соеви на стафилококи во млечната индустрија во РС Македонија
М Раткова Мановска - 2021 - repository.ukim.mk
Стафилококите како убиквитарни микроорганизми присутни се на различни површини
во животната средина и животните, опремата за продукција на храна, храната како и …
во животната средина и животните, опремата за продукција на храна, храната како и …