[HTML][HTML] Effect of biostimulants on the chemical profile of food crops under normal and abiotic stress conditions

S Boutahiri, R Benr'Kia, B Tembeni, OE Idowu… - Current Plant …, 2024 - Elsevier
Biostimulants are substances/micro-organisms that have the ability to stimulate plant growth,
nutrition and stress tolerance independently of their nutritional content. They are …

Unraveling the volatile metabolites and potential plant-stimulating properties of organically extracted Caulerpa racemosa

P Lalruatfeli, R Krishnan, P Janaki… - … in Sustainable Food …, 2024 - frontiersin.org
Seaweed is an increasingly recognized source of secondary metabolites with a significant
role as a plant biostimulant. With the rising popularity of organic farming, there is a pressing …

Effects of seaweed-based biostimulants on the morphophysiological profile of lettuce (Lactuca sativa L.)

S Cuchca Ramos, L García, JI Barboza… - Cogent Food & …, 2025 - Taylor & Francis
The use of biostimulants is considered an environmentally friendly agricultural practice that
enhances soil minerals availability as well as soil structure and quality. In this study, marine …

[PDF][PDF] Biostimulants as an integrated crop management tool.

M Horvat - 2023 - bib.irb.hr
Plant protection is a significant component of modern agriculture. Different agricultural
systems rely on integrated crop management (ICM) as a sustainable solution. The new ICM …