Out-of-home foods (takeaway, take-out and fast foods) have become increasingly popular in
recent decades and are thought to be a key driver in increasing levels of overweight and …

Substantial number of elderly people suffer from poor mastication, which is considered to
have a detrimental effect on their dietary habits. However, the association between …

Online food delivery services like Just Eat and Grubhub facilitate online ordering and home
delivery of food prepared away-from-home. It is poorly understood how these services are …

ObjectiveA low socio-economic status (SES) is related to less healthy dietary habits, but the
reasons for this remain unclear. We examined whether the absolute or relative importance of …

Background: Greater exposures to fast-food outlets and lower levels of education are
independently associated with less healthy diets and obesity. Little is known about the …

Background: The frequency of take-out food consumption has increased rapidly among
Chinese college students, which has contributed to high obesity prevalence. However, the …

The objective of the study was to estimate the contribution of ultra-processed foods to total
caloric intake and investigate whether it differs according to socioeconomic position. We …

Although seafood is considered to be an important part of a balanced diet, many national
food consumption surveys suggest that seafood is not consumed in sufficient amounts. As …

Eating through online-to-offline (O2O) food delivery services has in recent years emerged as
an important diet behavior especially amid the COVID-19 pandemic. There is not much …

The consumption of ready-made meals, such as pre-packaged dishes, available at grocery
stores and fast-food restaurants, is a habit related to our modern fast-paced lives. No study …