Abstract Historically, low-carbohydrate (CHO) and very-low-CHO diets have been used for
weight loss. Recently, these diets have been promoted for type 2 diabetes (T2D) …

Low‐density lipoprotein (LDL) plays a key role in the development and progression of
atherosclerosis and cardiovascular disease. LDL consists of several subclasses of particles …

Objective Development of these guidelines is mandated by the American Association of
Clinical Endocrinologists (AACE) Board of Directors and the American College of …

Preamble and Transition to ACC/AHA Guidelines to Reduce Cardiovascular Risk the goals
of the American College of Cardiology (ACC) and the American heart Association (AhA) are …

Objective: To examine the effectiveness of intermittent energy restriction in the treatment for
overweight and obesity in adults, when compared to usual care treatment or no treatment …

The effects of low-carbohydrate (LC) diets on body weight and cardiovascular risk are
unclear, and previous studies have found varying results. Our aim was to conduct a meta …

Importance Many claims have been made regarding the superiority of one diet or another for
inducing weight loss. Which diet is best remains unclear. Objective To determine weight loss …

This article has been corrected. The original version (PDF) is appended to this article as a
Supplement. Background: Commercial and proprietary weight-loss programs are popular …

Background Some popular weight loss diets restricting carbohydrates (CHO) claim to be
more effective, and have additional health benefits in preventing cardiovascular disease …

A systematic review and meta‐analysis were carried out to study the effects of low‐
carbohydrate diet (LCD) on weight loss and cardiovascular risk factors (search performed on …