Simple Summary Phytase has been utilized extensively to free dietary phytate P and reduce
environmental pollution. In commercial broiler production, phytase has been demonstrated …

An experiment was conducted to evaluate the influence of a novel microbial phytase on
broiler performance from d 0 to 42 and tibia ash at d 21. Male Cobb 500 broilers (n= 2,016) …

An experiment was conducted to investigate the effect of dietary non-phytate phosphorus
(NPP) level on growth performance, bone characteristics and phosphorus metabolism …

A straight-run flock of 1-day-old Cobb 400 chicks (n= 432) was distributed into four treatment
groups (9 replicate pens in each group, 12 birds in a pen) for a 38-day feeding trial …

Phytate is not only an unavailable source of phosphorus (P) for broilers but it also acts as an
anti-nutrient, reducing protein and mineral absorption, increasing endogenous losses and …

Phytases are phosphohydrolases that facilitate the sequential removal of phosphate from
phytate. Monogastric species such as swine, poultry and fish including humans need …

In a 42-d feeding trial, 264 one-d-old, as hatched, Cobb 400 broiler chickens (6 pens per
group, n= 11 per pen in a 2× 2 factorial arrangement) were fed on two concentrations of …

Simple Summary To reduce the environmental pollution is a must to preserve the health of
the world. The environmental impact of poultry farming is receiving an increasing attention …

It is imperative to evaluate precise nutrient requirements of animals in order to optimize
productivity and minimize feed cost and nutrient excretions. The current non-phytate …

In the present work polyindole based nickel-zinc oxide nanocomposite was prepared. Here
nickel-zinc oxide was prepared separately in presence of capping agent using well known …