Produced water treatment by semi-continuous sequential bioreactor and microalgae photobioreactor
NFM Khairuddin, N Khan, S Sankaran… - Bioresources and …, 2024 - Springer
Produced water (PW) from oil and gas exploration adversely affects aquatic life and living
organisms, necessitating treatment before discharge to meet effluent permissible limits. This …
organisms, necessitating treatment before discharge to meet effluent permissible limits. This …
Heavy Metal Pollution in Indonesian Waters
A Yusfaddillah, RD Saputri, TW Edelwis… - BIO Web of …, 2023 - bio-conferences.org
Marine pollution, including heavy metals, is prevalent in Indonesian waters. Previous studies
have found evidence of Pb, Cd, Hg, Al and Fe metal contamination in sediments and green …
have found evidence of Pb, Cd, Hg, Al and Fe metal contamination in sediments and green …
Oils and fatty acids encapsulated in microparticles as antibacterials: A review
Artikel ini membahas tentang aktivitas antibakteri minyak dan asam lemak yang ter-
encapsulasi dalam sistem microparticles 3 Kecukupan dan kemutakhiran data/informasi dan …
encapsulasi dalam sistem microparticles 3 Kecukupan dan kemutakhiran data/informasi dan …
Antibacterial Efficacy of Nanoparticles of Rambutan Peel Extracts (Nephelium lappaceum L.) compared to Microparticles against Oral Bacteria
F Florenly, CD Wijaya, K Kelvin, NPG Bao, PCT Dung - e-GiGi, 2022 - ejournal.unsrat.ac.id
Oral biofilm containing microorganisms is responsible for various oral infections and
inflammatory diseases. Bioactive compounds found in rambutan peel extracts (Nephelium …
inflammatory diseases. Bioactive compounds found in rambutan peel extracts (Nephelium …
EFECTO DE Nannochloropsis oculata Y Bacillus licheniformis EN EL CRECIMIENTO, SUPERVIVENCIA Y SISTEMA INMUNE DE Litopenaeus vanname
DI GARCIA MEDEL - 2021 - 51.143.95.221
Se evaluó el efecto de la microalga Nannochloropsis oculata (NO) adicionada a diferentes
concentraciones (0, 2.5, 5.0 y 7.5 g/kg) en un alimento comercial y del bacilo Bacillus …
concentraciones (0, 2.5, 5.0 y 7.5 g/kg) en un alimento comercial y del bacilo Bacillus …
Efecto de la suplementación de microalgas sobre Neocaridina davidi mediante procesos de gelificación bajo condiciones de laboratorio
L Vivaldo, IAZ IRAN - 2018 - 51.143.95.221
Se evaluó el efecto de la microalga Nannochloropsis oculata (NO) adicionada a diferentes
concentraciones (0, 2.5, 5.0 y 7.5 g/kg) en un alimento comercial y del bacilo Bacillus …
concentraciones (0, 2.5, 5.0 y 7.5 g/kg) en un alimento comercial y del bacilo Bacillus …