Enterococci are found in high concentrations in human feces, usually between 104 and 106 bacteria per gram wet weight (Layton, Walters, Lam, & Boehm, 2010; Slanetz & Bartley …
N Khatri, S Tyagi - Frontiers in life science, 2015 - Taylor & Francis
Although water constitutes 71% of the earth's surface, only 0.3% of it is available as fresh water for human use. Moreover, the quality of fresh water in ground and surface systems is …
National Research Council, Life Studies… - 2012 - books.google.com
Expanding water reuse-the use of treated wastewater for beneficial purposes including irrigation, industrial uses, and drinking water augmentation-could significantly increase the …
AK da Silva, JC Le Saux, S Parnaudeau… - Applied and …, 2007 - Am Soc Microbiol
Noroviruses, an important cause of gastroenteritis, are excreted by infected individuals and are therefore present in wastewater. We quantified norovirus genogroup I (GI) and GII in …
X Fernandez-Cassi, N Timoneda… - Science of the Total …, 2018 - Elsevier
The application of next-generation sequencing (NGS) techniques for the identification of viruses present in urban sewage has not been fully explored. This is partially due to a lack of …
S Deng, X Yan, Q Zhu, C Liao - Environmental Pollution, 2019 - Elsevier
Increasing interest of seeking substitutable water resources accrues from shortage of freshwater. One of the options considered is reclaimed water (also designated as recycled …
H Bozkurt, KY Phan-Thien, F van Ogtrop… - Critical Reviews in …, 2021 - Taylor & Francis
Foodborne enteric viruses, in particular HuNoV and HAV, are the most common cause of the berry-linked viral diseases, and outbreaks around the world, and have become an important …
IA Hamza, L Jurzik, K Überla, M Wilhelm - Water research, 2011 - Elsevier
A reliable indicator is needed to predict and reduce the risk of infection associated with fecal contamination of surface water. Since Pepper mild mottle virus (PMMoV), human …
JC Semenza, S Herbst, A Rechenburg… - Critical reviews in …, 2012 - Taylor & Francis
The PubMed and ScienceDirect bibliographic databases were searched for the period of 1998–2009 to evaluate the impact of climatic and environmental determinants on food-and …