Despite proven benefits, less than half of infants and young children globally are breastfed
in accordance with the recommendations of WHO. In comparison, commercial milk formula …

Children are increasingly exposed to food and beverage marketing, but little is known about
the specific effects of marketing through media most used by children. This study aims to …

You have in your hands, or at your fingertips, the first edition of the American Academy of
Pediatrics clinical practice guideline for evaluation and management of children and …

Importance There is widespread interest in the effect of food marketing on children; however,
the comprehensive global evidence reviews are now dated. Objective To quantify the …

Summary Background In 2016, Chile implemented a unique law mandating front-of-package
warning labels, restricting marketing, and banning school sales for products high in calories …

Food environments are directly linked to diets and health outcomes such as overweight,
obesity, and noncommunicable diseases. The digitalization of food environments is …

Increases in the prevalence of noncommunicable diseases (NCDs), particularly
cardiometabolic diseases such as cardiovascular disease, stroke and diabetes, and their …

A fast emerging area of public health interest is the potential role of social media influencers
in spreading health information and affecting health behaviour. The aim of this research was …

This systematic review examined the effectiveness of policies restricting the marketing of
foods and/or non‐alcoholic beverages to children to inform updated World Health …

TikTok influencer videos are becoming increasingly popular for promotional purposes and
are appealing to adolescents. Yet, the products' level of integration into the storyline of such …