Climate change due to different human activities is causing adverse environmental
conditions and uncontrolled extreme weather events. These harsh conditions are directly …

The increasing rise of hazardous dye (toxic and carcinogenic) in wastewater produced by
multiple industries continues to become major threats to human health and environment …

Tiger nut (Cyperus esculentus L.), also known as earth almond or chufa, is a lesser known
but highly nutritious plant that has gained increasing attention in recent years due to its …

Starch is one of the natural encapsulant materials widely used in food, pharmaceutical and
cosmetic industries. Starch with high amylose content (above 40%, w/w) is prone to form …

The stability and bioavailability of green tea polyphenols, crucial for their health benefits, are
compromised by environmental sensitivity, limiting their use in functional foods and …

Sweet potato is a dicotyledonous plant that originated in Latin America and is an old and
essential food crop in many countries. Sweet potato roots have different levels of digestible …

Using biopolymers as wall materials in spray drying poses challenges, particularly in
attaining flowability and thermal stability among their physicochemical properties. This paper …

Nanoencapsulation of native potato bioactive compounds by spray-drying improves their
stability and bioavailability. The joint effect of the inlet temperature and the ratio of the …

Jinicuil seed starch (JSS) was partially characterized and then evaluated as wall material.
JSS showed higher content of proteins, lipids, and resistant starch than commercial corn …

Cyclodextrins (CDs) are cyclic oligosaccharides derived from the enzymatic degradation of
starch. Their distinct molecular shape, which resembles a truncated cone with a hydrophobic …