Food legumes are crucial for all agriculture‐related societal challenges, including climate
change mitigation, agrobiodiversity conservation, sustainable agriculture, food security and …

Wheat (Triticum aestivum) is one of the most important crops worldwide. Given a growing
global population coupled with increasingly challenging cultivation conditions, facilitating …

The subtelomeres, highly heterogeneous repeated sequences neighboring telomeres, are
transcribed into coding and noncoding RNAs in a variety of organisms. Telomereproximal …

Tepary bean (Phaseolus acutifolis A. Gray), native to the Sonoran Desert, is highly adapted
to heat and drought. It is a sister species of common bean (Phaseolus vulgaris L.), the most …

Lima bean (Phaseolus lunatus L.), one of the five domesticated Phaseolus bean crops,
shows a wide range of ecological adaptations along its distribution range from Mexico to …

Glutathione S‐transferases (GSTs) are ancient proteins encoded by a large gene family in
plants, which play multiple roles in plant growth and development. However, there has been …

Hemp (Cannabis sativa L.) is an extraordinarily versatile crop, with applications ranging from
medicinal compounds to seed oil and fibre products. Cannabis sativa is a short‐day plant …

Genome sequences have been determined for many model organisms; however, repetitive
regions such as centromeres, telomeres, and subtelomeres have not yet been sequenced …

Leishmania are kinetoplastid pathogens that cause leishmaniasis, a debilitating and
potentially life-threatening infection if untreated. Unusually, Leishmania regulate their gene …

Plant acyl-CoA-binding proteins (ACBPs), which contain the conserved ACB domain,
participate in multiple biological processes, however, there are few reports on wheat ACBPs …