Low-carbon hydrogen is an essential element in the transition to net-zero emissions by
2050. Hydrogen production from biomass is a promising bio-energy with carbon capture and …

Irrigated agriculture accounts for∼ 90% of anthropogenic freshwater consumption, is
deployed on 22% of cultivated land, and provides 40% of global food production. Expanding …

Bioenergy with Carbon Capture and Storage (BECCS) is a Carbon Dioxide Removal (CDR)
technology that will likely be necessary to reach global net-zero carbon dioxide emission …

Agriculture accounts for 12% of global annual greenhouse gas (GHG) emissions (7.1 Gt
CO2 equivalent), primarily through non-CO2 emissions, namely methane (54%), nitrous …

Water scarcity has become a major issue to sustainable development. It can be estimated by
available fresh water resources and human water withdrawal, which are affected by both …

Climate change is expected to affect crop production worldwide, particularly in rain-fed
agricultural regions. It is still unknown how irrigation water needs will change in a warmer …

By synthetically producing nitrogen fertilizers from ammonia (NH 3), the Haber–Bosch
process has been feeding humanity for more than one hundred years. However, current NH …

Agriculture is fundamental to all three pillars of sustainability, environment, society, and
economy. However, the definition of sustainable agriculture and the capacities to measure it …

Main conclusion The present review gives an insight into the salinity stress tolerance
responses and mechanisms of underground vegetable crops. Phytoprotectants, agronomic …

Responses of global crop yields to warmer temperatures are fundamental to sustainable
development under climate change but remain uncertain. Here, we combined a global …