Injurious tail biting in pigs: how can it be controlled in existing systems without tail docking?

RB D'eath, G Arnott, SP Turner, T Jensen… - Animal, 2014 - cambridge.org
Tail biting is a serious animal welfare and economic problem in pig production. Tail docking,
which reduces but does not eliminate tail biting, remains widespread. However, in the EU …

LCA studies of food products as background for environmental product declarations

EM Schau, AM Fet - The International Journal of Life Cycle Assessment, 2008 - Springer
Abstract Goal, Scope and Background Food production systems invariably precipitate
negative environmental impacts. Life cycle assessment (LCA), a standardised tool for …

Not all salmon are created equal: life cycle assessment (LCA) of global salmon farming systems

N Pelletier, P Tyedmers, U Sonesson, A Scholz… - 2009 - ACS Publications
We present a global-scale life cycle assessment of a major food commodity, farmed salmon.
Specifically, we report the cumulative energy use, biotic resource use, and greenhouse gas …

Attitudes of European citizens towards pig production systems

A Krystallis, MD de Barcellos, JO Kügler, W Verbeke… - Livestock Science, 2009 - Elsevier
The objective of the study is to map citizen attitudes towards pig meat production systems,
and to investigate whether these attitudes associate with pork and pork product …

Life cycle assessment of frozen tilapia fillets from Indonesian lake‐based and pond‐based intensive aquaculture systems

N Pelletier, P Tyedmers - Journal of Industrial Ecology, 2010 - Wiley Online Library
We used life cycle assessment to evaluate a subset of the cradle‐to‐destination‐port
environmental impacts associated with the production, processing, and transportation of …

Sustainability of pork production with immunocastration in Europe

K Kress, S Millet, É Labussière, U Weiler, V Stefanski - Sustainability, 2019 - mdpi.com
Immunocastration, a technique to replace surgical castration of piglets, consists of two
consecutive vaccinations to induce antibodies which transiently suppress testicular functions …

Assessing the ecological soundness of organic and conventional agriculture by means of life cycle assessment (LCA): A case study of leek production

E De Backer, J Aertsens, S Vergucht… - British Food Journal, 2009 - emerald.com
Sustainable agriculture implies the ability of agro‐ecosystems to remain productive in the
long‐term. It is not easy to point out unambiguously whether or not current production …

Consumer attitudes towards sustainability aspects of food production: Insights from three continents

A Krystallis, KG Grunert, MD de Barcellos… - Journal of Marketing …, 2012 - Taylor & Francis
This study aims to analyse citizens' sustainability attitudes towards food production in the
EU, Brazil, and China (n= 2885), using pork as an exemplary production system. The …

Life cycle assessment of high-and low-profitability commodity and deep-bedded niche swine production systems in the Upper Midwestern United States

N Pelletier, P Lammers, D Stender, R Pirog - Agricultural Systems, 2010 - Elsevier
We used ISO-compliant life cycle assessment to evaluate the comparative environmental
performance of high-and low-profitability commodity and deep-bedded niche swine …

Impact of organic pig production systems on CO2 emission, C sequestration and nitrate pollution

N Halberg, JE Hermansen, IS Kristensen… - Agronomy for …, 2010 - Springer
Organic rules for grazing and access to outdoor areas in pig production may be met in
different ways, which express compromises between considerations for animal welfare, feed …